Where to find stone bowls for bibimbap?

When you looking for stone bowls for bibimbap, you must consider not only the quality but also price and customer reviews. But among hundreds of product with different price range, choosing suitable stone bowls for bibimbap is not an easy task. In this post, we show you how to find the right stone bowls for bibimbap along with our top-rated reviews. Please check out our suggestions to find the best stone bowls for bibimbap for you.

Best stone bowls for bibimbap

Product Features Editor's score Go to site
KoreArtStory Dolsot-Bibimbap Stone Bowls 32-Oz(Set of 2 + Wood base 1 More + Bibimbap Recipe) Cooking Korean Soup and Food KoreArtStory Dolsot-Bibimbap Stone Bowls 32-Oz(Set of 2 + Wood base 1 More + Bibimbap Recipe) Cooking Korean Soup and Food
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Crazy Korean Cooking Korean Stone Bowl (Dolsot), Sizzling Hot Pot for Bibimbap and Soup - Premium Ceramic (Medium with Lid) Crazy Korean Cooking Korean Stone Bowl (Dolsot), Sizzling Hot Pot for Bibimbap and Soup - Premium Ceramic (Medium with Lid)
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Spiceberry Home Granite Stone Dolsot Bibimbap Bowls, 32-Oz (Large Personal Size), Set of 2 Spiceberry Home Granite Stone Dolsot Bibimbap Bowls, 32-Oz (Large Personal Size), Set of 2
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Natural Stone Bowl 32oz Natural Stone Bowl 32oz
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Natural Stone Bowl 20oz Natural Stone Bowl 20oz
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Natural Stone Dolsot Bibimbap Bowls, 32-Oz (Two Wood base + A pair of Cooking Gloves), Set of 2Cooking Korean Soup and Food. Natural Stone Dolsot Bibimbap Bowls, 32-Oz (Two Wood base + A pair of Cooking Gloves), Set of 2Cooking Korean Soup and Food.
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Tiger Dolsot Korean Stone Bowl with Lid (No Trivet) (Size 4) Tiger Dolsot Korean Stone Bowl with Lid (No Trivet) (Size 4)
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Natural Stone Bowl 36oz Natural Stone Bowl 36oz
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Natural Stone Bowl For Bibimbap and Soup (20 OZ) Natural Stone Bowl For Bibimbap and Soup (20 OZ)
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Korean Dolsot Stone Bowl 5.5 Inch with Trivet (For Bibimbap and Soup) Korean Dolsot Stone Bowl 5.5 Inch with Trivet (For Bibimbap and Soup)
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Related posts:

1. KoreArtStory Dolsot-Bibimbap Stone Bowls 32-Oz(Set of 2 + Wood base 1 More + Bibimbap Recipe) Cooking Korean Soup and Food

Feature

GREAT SET COMPOSITION - Large Individual Serving Size Two granite stone bowls, Three wooden bases. (2set + 1 wooden base)
STONE BOWLS FOR BIBIMBAP - The stone bowls itself emits a large amount of far-infrared rays and mines to heat the inside and outside of the food at the same time. The heating Stone bowls are maintained and the food can be eaten for a long time
BEAUTIFUL SHAPE - They are beautiful stone pots that are unique to Korea with a metal ring. Helps the kitchen stand out more
NATURAL STONE - Stone bowls are made by natural stone, so may be different from the picture. And They will turn into a more beautiful dark color after using them
PREMIUM GRANITE HOT POT - Cooking Korea Soup and Food, you can eat a bibimbap food with a delicious crunchy crust.

Description

About crack
Stone bowls have different shape and property for each.
We are all the time producing stoneware with pure natural rough without any chemical treatments.
It might have crack when used it. For minimizing from it, before the first use, it is recommended to boil the stoneware in salt water for 30minutes for sterilization and tempering.
The water or oil would leak caused by crack. But it won't be happen this situation if you use ceaselessly.
According to the type of dish, user needs to learn how to use and also stoneware is necessary this process.
Stown bowls have been recognizing blessed material which is rare of crack. But it can have cracks from sudden heating or quick cooling, on account of natural stone. No returns are allowed on this reason Problem of burn
Our stone pan's conductivity is so higher than normal pan.
In other word, the heat is continuing for a very long time once the pan has heat.
The important thing is regulate the fire.
If you think the pan has enough heat, please heat to low.
You'll be able to prevent meat burning.

How easy to Clean
Natural stone kitchenware is in condition water content. So the cleaning is easier than normal item. It is conceivable to clean these stone with just water.
But if you cook with oil like meat something, you should get some detergent. In truth this product cleans easily with the exception of meat or foods with oil that are on a regular basis wash with detergent.
After washing the stone, you should put and keep it in the ventilation of air Handle with care
The stone pots are made by carving a stone. That's why they are so heavy. Be sure to carry them with both hands because they may hurt your wrist to lift them with one hand.
Do not use stown bowls in a microwave oven.

2. Crazy Korean Cooking Korean Stone Bowl (Dolsot), Sizzling Hot Pot for Bibimbap and Soup - Premium Ceramic (Medium with Lid)

Feature

Lead (Pb) free, cadmium (Cd) free, arsenic (As) free. Premium stoneware (ceramics) made from fine clay, glaze-fired twice with a natural glaze.
Can be used for cooking directly on stovetops, in ovens and microwaves. Dishwasher safe.
Easy to maintain, and more sanitary and long-lasting compared to bowls made with natural stone.
Perfect for creating sizzling bibimbaps and serving stews or soups hot and delicious.
Read full product descriptions below for detailed info. Black plastic trivet/coaster included.

Description

The Premium Stone Bowls are stoneware made from clay. Stoneware is defined as ceramics fired at about 1,100 C (2,010 F) to 1,300 C (2,370 F) and glazed. "Stone Bowl" is the common North American name for this type of bowl, directly translated from "Dol Sot" bibimbap. | Stone Bowls are made to be porous to retain heat for a longer time. However, lower quality bowls are permeable to water also. Dish detergent or other materials can enter and remain in the pores making them unsanitary. Our Premium Stone Bowls are not permeable to water, though still breathable, because they are made with finer clay and glaze-fired twice using natural glaze, unlike the ones often used in restaurants in North America. Also, they are much more durable and long-lasting compared to regular stone bowls. | For crunchy rice at the bottom, coat the bowl with vegetable oil or sesame oil (coating is optional) and cook on STOVE TOP (oven will not work) on LOW heat for 15-20 min or until the crusty bottom is formed. | Stone Bowls are good not only for Bibimbap but also soups (Tang's) and stews (Jji gae): such as spicy pork bone soup (Gam Ja Tang), beef short rib soup (Gal Bi Tang), ginseng chicken soup (Sam Gye Tang), spicy tofu stew (soon Du Bu Jji Gae), soybean paste stew (Dwen Jang Jji Gae), kimchi stew (Kimchi Jji Gae). | PREMIUM STONE BOWL (L) FOR BIBIMBAP diameter: 7 " (20 cm) height: 3 " (8 cm) volume: 47.3 fl oz (1400ml) | PREMIUM STONE BOWL (L) WITH LID diameter: 7 11/16" (19.5 cm) bowl height: 3 1/8" (8 cm) lid height: 2 3/8" (6 cm) volume: 44 fl oz (1300ml) | PREMIUM STONE BOWL (M) WITH LID diameter: 6 7/8" (17.5 cm) bowl height: 2 15/16" (7.5 cm) lid height: 2 3/16" (5.5 cm) volume: 33.8 fl oz (1000ml) | PREMIUM STONE BOWL(S) FOR SOUP diameter: 5 " (14 cm) height: 2 " (6.5 cm) volume: 16.9 fl oz (500ml)

3. Spiceberry Home Granite Stone Dolsot Bibimbap Bowls, 32-Oz (Large Personal Size), Set of 2

Feature

32-Oz Large Individual Serving Size, Set of Two Solid Granite Bowls. For making Korean Style Bibimbap
Heat up before adding rice to create a delicious crunchy crust
Includes 2 flame finished wood trivet bases, and a color recipe and seasoning instruction sheet.
Also Ideal for personal casseroles - Use your imagination
Also available on Amazon as a discounted case of 8 bowls for restaurants and groups.

Description

Set of two large individual size Dolsot Bowls by Spiceberry Home - Granite Stone Bowl used for Korean Cooking and Recipes especially Rice Bibimbap. Included are thick wood trivets, flame finished so that the hot bowl can be placed on the table. A color instruction sheet is also enclosed, detailing seasoning and care, as well as your first bibimbap recipe. Dolsot Bibimbap (dolsot meaning "stone pot"), is served in a very hot stone bowl in which a raw egg is cooked against the sides of the bowl. The bowl is so hot that anything that touches it sizzles for minutes. Before the rice is placed in the bowl, the bottom of the bowl is coated with sesame oil, making the layer of the rice touching the bowl golden brown and crisp. These bowls These are individual size bowls, about 4 pounds each, 7-1/4 Inches across on top (18cm, and have a capacity of 32-ounces. Important Note: Keep in mind that these bowls are made of natural stone. Variations and inclusions in the stone should be considered normal, and are not defects. The stone originates from a special quarry, and has been tested for food safety. Also available as a case of 8. Search for Amazon item B00KOWGQSO

4. Natural Stone Bowl 32oz

Feature

32 oz stone bowl is great for making soup, stew, or even rice.
Comes with wood underline to serve on table. Oven and stove top safe. The bowls will turn into a darker color after seasoning. Pattern of stone and wood underliner may vary from photo.
Exterior Dimensions: 7 1/8" Diameter x 3 1/8" Height.
Interior Dimensions: 6 1/4" Diameter x 2 1/2" Height.
IF YOU PREFER THE STONE BOWL WITHOUT THE RING, YOU CAN ORDER IT HERE: https://www.amazon.com/dp/B07HLS54DZ/ref=twister_B07HLZ8CFX?_encoding=UTF8&th=1

Description

32 oz stone bowl is great for making soup, stew, or even rice. Comes with wood underline to serve on table. Oven and stove top safe. The bowls will turn into a darker color after seasoning. Pattern of stone and wood underliner may vary from photo. Exterior Dimensions: 7 1/8" Diameter x 3 1/8" Height. Interior Dimensions: 6 1/4" Diameter x 2 1/2" Height.

5. Natural Stone Bowl 20oz

Feature

20 oz stone bowl is great for making soup, stew, or even rice.
Comes with wood underline to serve on table. Oven and stove top safe.
Exterior Dimensions: 6 1/2" Diameter x 2 3/4" Height.
The bowls will turn into a darker color after seasoning. Pattern of stone and wood underliner may vary from photo.
IF YOU PREFER THE STONE BOWL WITHOUT THE RING, YOU CAN ORDER IT HERE: https://www.amazon.com/dp/B07HLW93P4/ref=twister_B07HLZ8CFX?_encoding=UTF8&psc=1

Description

20 oz stone bowl is great for making soup, stew, or even rice. Comes with wood underline to serve on table. Oven and stove top safe. The bowls will turn into a darker color after seasoning. Pattern of stone and wood underliner may vary from photo. Exterior Dimensions: 6 1/2" Diameter x 2 3/4" Height.

6. Natural Stone Dolsot Bibimbap Bowls, 32-Oz (Two Wood base + A pair of Cooking Gloves), Set of 2Cooking Korean Soup and Food.

Feature

Large Individual Serving Size Two natural stone bowls, Two wooden bases.A pair of roasted glovesPrevent scalding.
Stone bowl is great for making soup, stew, or even rice.Ideal for personal casseroles - Use your imagination.
Heat up before adding rice to create a delicious crunchy crust,the heating Stone bowls are maintained and the food can be eaten for a long time.
Stone bowls are made by natural stone, so may be different from the picture.The bowls will turn into a darker color after seasoning.
They are beautiful stone pots with a metal ring. Helps the kitchen stand out more.Make you comfortable to use it

Description

Maintenance and use of stone pot
Maintenance of stone pot: first, put the stone pot in the salt water to cook for an hour.All the stone pots are put into the brine.(ps:Not putting salt water into a stone pot.)
After thoroughly dry, smear with edible oil several times in a stone pot.Until the stone pot is not absorbing oil, it can be used.
The use of stone pots:The first few times we should start with a small fire and gradually add fire.Don't use a lot of fire at the beginning,
but don't burn or burn the pot.Better use hot water to make soup.After several times, you can use cold water to make soup directly.
Because the stone pot is made of natural stone.No synthetic, no coating, there will be a little crack in the fire.
(All stone products will have a little crack after fire.)
After a period of time, the cracks will increase.If there is oil leakage, dry flour and edible oil can be applied to the cracks to reduce the oil leakage.(With rice blisters, the sauce in the sauce also has this function.)
The stone pot has a long heat preservation time, and there is still residual heat for one or two hours after leaving the fire.This is its own characteristics.You must also be careful when you wash the pot.

7. Tiger Dolsot Korean Stone Bowl with Lid (No Trivet) (Size 4)

Feature

Affordable Cook & Serve Korean stone bowl with easy care.
Inner diameter is 5 3/4". Height is 3 3/8". It holds 5 cups (1200 ml).
Lead (Pb) free, cadmium (Cd) free, arsenic (As) free. Premium stoneware (ceramics) made from fine clay, glaze-fired twice with a natural glaze.
Can be used for cooking directly on stovetops, in ovens and microwaves. Dishwasher safe.
Perfect for creating sizzling bibimbaps and serving stews, sauces, soups, rice or any dish hot and delicious.

Description

The Premium Stone Bowls are stoneware made from clay. Stoneware is defined as ceramics fired at about 1,100 C (2,010 F) to 1,300 C (2,370 F) and glazed. "Stone Bowl" is the common North American name for this type of bowl, directly translated from "Dol Sot" bibimbap. Stone Bowls are made to be porous to retain heat for a longer time. However, lower quality bowls are permeable to water also. Dish detergent or other materials can enter and remain in the pores making them unsanitary. Our Premium Stone Bowls are not permeable to water, though still breathable, because they are made with finer clay and glaze-fired twice using natural glaze, unlike the ones often used in restaurants in North America. Also, they are much more durable and long-lasting compared to regular stone bowls. For crunchy rice at the bottom, coat the bowl with vegetable oil or sesame oil (coating is optional) and cook on STOVE TOP (oven will not work) on LOW heat for 15-20 min or until the crusty bottom is formed. Stone Bowls are good not only for Bibimbap but also soups (Tang's) and stews (Jji gae): such as spicy pork bone soup (Gam Ja Tang), beef short rib soup (Gal Bi Tang), ginseng chicken soup (Sam Gye Tang), spicy tofu stew (soon Du Bu Jji Gae), soybean paste stew (Dwen Jang Jji Gae), kimchi stew (Kimchi Jji Gae).

8. Natural Stone Bowl 36oz

Feature

36 oz stone bowl is great for making soup, stew, or even rice.
Comes with wood underline to serve on table. Stone bowl is oven and stove top safe. The bowls will turn into a darker color after seasoning. Pattern of stone and wood underliner may vary from photo.
Exterior Dimensions: 8" Diameter x 3 1/4" Height.
Interior Dimensions: 7" Diameter x 2 1/2" Height.
IF YOU PREFER THE STONE BOWL WITHOUT THE RING, YOU CAN ORDER IT HERE: https://www.amazon.com/dp/B07HLX166W/ref=twister_B07HLZ8CFX?_encoding=UTF8&th=1

Description

36 oz stone bowl great for making soup, stew, or even rice. Comes with wood underline to serve on table. Oven and stove top safe. The bowls will turn into a darker color after seasoning. Pattern of stone and wood underliner may vary from photo. Exterior Dimensions: 8" Diameter x 3 1/4" Height. Interior Dimensions: 7" Diameter x 2 1/2" Height.

9. Natural Stone Bowl For Bibimbap and Soup (20 OZ)

Feature

Natural stone bowl is great for making soup, stew and rice. 20oz.
Comes with wood underliner to serve on table.
Oven and stove top safe. The bowls will turn into a darker color after seasoning. Pattern of stone and wood underliner may vary from photo.
Exterior Dimensions: 6 1/2" Diameter x 2 3/4" Height.
Interior Dimensions: 5 1/2" Diameter x 2 1/8" Height.

Description

Natural stone bowl is great for making soup, stew, and rice. Comes with wood underliner to serve on table. Oven and stove top safe. The bowls will turn into a darker color after seasoning. Pattern of stone and wood underliner may vary from photo. Exterior Dimensions: 6 1/2" Diameter x 2 3/4" Height. Interior Dimensions: 5 1/2" Diameter x 2 1/8" Height.

10. Korean Dolsot Stone Bowl 5.5 Inch with Trivet (For Bibimbap and Soup)

Feature

Kumkang
Dolsot/Stone Bowl
Medium size (5.5 inch)
Use on direct heat
Comes with trivet

Description

This is a Kumkang brand, 7.7 inch Korean stone bowl. Can use on stove, oven or microwave (direct heat). Comes with trivet.

Conclusion

By our suggestions above, we hope that you can found the best stone bowls for bibimbap for you. Please don't forget to share your experience by comment in this post. Thank you!

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